Rex Patisserie, located in the Finchley area of North London, is a well-established Iranian patisserie with over two decades of experience. It brings the authentic flavours of traditional Iranian baking to the local community, using high-quality ingredients and time-honoured recipes. Freshly baked traditional breads such as sangak, lavash, and barbari are prepared on site daily.
Alongside its range of breads, Rex offers a selection of Iranian sweets and desserts, dried fruits and nuts, speciality food items, and made-to-order celebration cakes. A focus on quality, freshness, and respect for authentic Iranian taste is reflected in each of its products.
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